Schools
SCHOOLS RUN BY BIDHANNAGAR MUNICIPAL CORPORATION
| SL NO | Name Of The School | School Address | WARD NUMBER | STUDENT STRENGTH |
| 1 | Dakshin Narayanpur Muzaffar Ahmed Smrity Vidyalaya | 63-29 NARAYANPUR, Kolkata-136 | 3 | 509 |
| 2 | Samar Smariti Uchcha Vidyalaya (H.S) | SIDDHARTHANAGAR,KRISHNAPUR,KOL-102 | 25 | 139 |
Activities of Mid Day Meal / PM-POSHAN Cell under Bidhan nagar Municipal Corporation Financial Year : 2026 -2027
Mid Day Meal / PM-POSHAN running in 78 No. of Schools under Bidhan Nagar Municipal Corporation. Out of which following 3 No of School operated by BMC.
| SL NO | Name Of The School |
| 1 | DAKSHIN NARAYANPUR MUZAFFAR AHMED SMRITY VIDYALAYA |
| 2 | NARAYANPUR VIVEKANANDA VIDYALAYA |
| 3 | SAMAR SMRITI UCHCHA VIDYALAYA H.S. |
Rest 75 No. of Schools are Govt. / Govt. Affiliated.
Total No. of Students up to Class-VIII being 22,610 who are under the Mid Day Meal Scheme.
27 No. of Schools out of 78 obtaining the cooked food from the Central Kitchen. ie Mahakaberi Mahila Swambhar Gosthi .
Rest of the Schools i.e. 51 No. of Schools cooking the MDM in their own Kitchen Shade.
MDM / PM POSHAN Rice is lifted by the Distributor from the FCI Godown to the Distributing Point at RAJARHUT as per D.O. letter.
Later on as per Requisition of the Schools, the MDM rice is supplied by the Dealers following Sub-Allotment orders.
As per No. of Meals served to the School, the SMS is sent to the District Portal / Govt. portal.
Considering the No. of Meals, the Cooking Cost / Material Cost is paid.
• @ Rs. 6.78 (For Balvatika & Primary)
• and @ Rs. 10.17 for Upper Primary
Fund is allotted by the District Authority Concerned and later on Sub-Allotted to the School or Central Kitchen.
Training to the 349 No. of Cook-Cum-Helper already inducted by the Technical Deptt., Govt. of W.B.
Thus the MDM / PM-POSHAN program running smoothly under Bidhan Nagar Municipal Corporation.
All the system under the control of Commissioner, BMC with the Co-ordination of Co-ordinator, MDM / PM POSHAN & Joint Commissioner, BMC.
